Fresh, mild-flavored fish that cooks quickly, perfect for frying, grilling, or stews.
Fr 9.000
Tender, versatile cuts of beef with no bones, perfect for quick cooking, grilling, or stews.
Fresh, tender white fish, perfect for grilling, frying, or baking.
Lean, flavorful fish with firm flesh, ideal for grilling, baking, or steaming.
Boneless, skinless fillets with a mild taste, easy to cook and perfect for healthy meals.
Thick, tender cuts of panga fish, great for grilling, frying, or stewing.
Fresh, mild-tasting fish with firm flesh, perfect for grilling, baking, or frying.