Fresh, mild-flavored fish that cooks quickly, perfect for frying, grilling, or stews.
Fr 9.000
Tender, versatile cuts of beef with no bones, perfect for quick cooking, grilling, or stews.
Thick, tender cuts of panga fish, great for grilling, frying, or stewing.
Boneless, firm white fish fillets, easy to cook and ideal for grilling, frying, or baking.
Firm, flavorful white fish, great for grilling, baking, or hearty stews.
Boneless, skinless fillets with a mild taste, easy to cook and perfect for healthy meals.
Lean, flavorful fish with firm flesh, ideal for grilling, baking, or steaming.