Boneless, firm white fish fillets, easy to cook and ideal for grilling, frying, or baking.
Fr 12.000
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Fresh, mild-tasting fish with firm flesh, perfect for grilling, baking, or frying.
Thick, tender cuts of panga fish, great for grilling, frying, or stewing.
Fresh, mild-flavored fish that cooks quickly, perfect for frying, grilling, or stews.
Fresh, tender white fish, perfect for grilling, frying, or baking.
Firm, flavorful white fish, great for grilling, baking, or hearty stews.
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