Firm, flavorful white fish, great for grilling, baking, or hearty stews.
Fr 7.000
Boneless, firm white fish fillets, easy to cook and ideal for grilling, frying, or baking.
Fresh, mild-tasting fish with firm flesh, perfect for grilling, baking, or frying.
Boneless, skinless fillets with a mild taste, easy to cook and perfect for healthy meals.
Thick, tender cuts of panga fish, great for grilling, frying, or stewing.
Fresh, tender white fish, perfect for grilling, frying, or baking.