Firm, flavorful white fish, great for grilling, baking, or hearty stews.
Fr 7.000
Fresh, mild-flavored fish that cooks quickly, perfect for frying, grilling, or stews.
Boneless, skinless fillets with a mild taste, easy to cook and perfect for healthy meals.
Fresh, mild-tasting fish with firm flesh, perfect for grilling, baking, or frying.
Lean, flavorful fish with firm flesh, ideal for grilling, baking, or steaming.
Thick, tender cuts of panga fish, great for grilling, frying, or stewing.