Fresh, tender white fish, perfect for grilling, frying, or baking.
Fr 7.000
Boneless, skinless fillets with a mild taste, easy to cook and perfect for healthy meals.
Lean, flavorful fish with firm flesh, ideal for grilling, baking, or steaming.
Fresh, mild-tasting fish with firm flesh, perfect for grilling, baking, or frying.
Firm, flavorful white fish, great for grilling, baking, or hearty stews.
Thick, tender cuts of panga fish, great for grilling, frying, or stewing.