Thick, tender cuts of panga fish, great for grilling, frying, or stewing.
Fr 10.000
Firm, flavorful white fish, great for grilling, baking, or hearty stews.
Fresh, tender white fish, perfect for grilling, frying, or baking.
Boneless, skinless fillets with a mild taste, easy to cook and perfect for healthy meals.
Boneless, firm white fish fillets, easy to cook and ideal for grilling, frying, or baking.
Fresh, mild-tasting fish with firm flesh, perfect for grilling, baking, or frying.