Boneless, skinless fillets with a mild taste, easy to cook and perfect for healthy meals.
Fr 10.000
Boneless, firm white fish fillets, easy to cook and ideal for grilling, frying, or baking.
Fresh, tender white fish, perfect for grilling, frying, or baking.
Fresh, mild-flavored fish that cooks quickly, perfect for frying, grilling, or stews.
Fresh, mild-tasting fish with firm flesh, perfect for grilling, baking, or frying.
Firm, flavorful white fish, great for grilling, baking, or hearty stews.